The winery is located in the picturesque mountain village of Sangri, in the heart of Naxos, Terra Grazia was originally founded during the Venetian period of the island. From their extensive vineyards and winery, they produce premium wines that consistently earn international awards for their exceptional quality and flavor.

By combining tradition with innovation, they cultivate native grape varieties using organic and biodynamic farming methods that work in harmony with the land.

In addition, they specialize in the identification and preservation of rare indigenous grape varieties that have historically thrived on the island. This commitment not only safeguards biodiversity but also celebrates the rich viticultural heritage of Naxos.

The winery is led by the renowned oenologist Grigoris Skopelitis and Professor of Agronomy Stefanos Koundouras. Together with their dedicated team, they aim to preserve and revitalize the island’s ancient vineyards, breathing new life into unique grape varieties that flourish in Naxos’ mineral-rich soils.

They will present three labels:
♦️ Terra Grazia Fokiano 2023 – IGT
♦️ Terra Grazia Mosaic Vintage Grapes 2023 – IGT
A blend of Aidani, Monemvasia, Assyrtiko, Rozakì, Bastardiko, Harampraim, Mandilaria, etc.
♦️ Terra Grazia Assyrtiko 2023 – IGT

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