For the vineyard of Santorini thousands of pages and reviews have been written worldwide. We summarize them as follows:
The vineyard of Santorini makes us proud, a unique terroir, the only one in Greece that has not experienced phylloxera and remained untouched. The wines of Santorini cannot be compared to any other wine in Greece or Europe because they are unique. And this uniqueness is defined by the volcanic soil and the climate that leads to low yields. Vines in Santorini trained into the traditional basket shape.
The most important white variety of the island is Assyrtiko and to a lesser extent, Aidani and Athiri.
Of the red varieties, we can find Mandilaria.
The tourist value of Santorini is known to all. and the wineries of the island offer exciting moments to the winelover. Santorini is the most remarkable and amazing place in the world!
The wines Assyrtiko and Nykteri have won numerous awards in international competitions. Recently at the Concours Mondial des Feminalise 2022 competition held in Paris, Assyrtiko and Nychteri were awarded gold medals. Allwinestories was the communication sponsor of the competition.
Another participation of Venetsanos Winery is coming in a few days, in the Le Mondial des Vins Blancs Strasbourg 2022 Edition competition, which is the only competition in the world for white and recently for orange wines under the auspices of the OIV and VINOFED.
Let's get to know the award-winning wines of the winery.
Assyrtiko 100%
White wine PDO Santorini
Grape variety Assyrtiko 100%
From the “Giannas” vineyard. After a short pre-fermentation cold maceration the must is transferred to stain steel tanks where the fermentation takes place at low temperatures of 12-13 °C. Lees aging for a period of 4 months with light battonage.
Tasting Notes
Bright yellow color with green hues.
Delicate, intense, and aromas of pear, white flowers, and citrus fruits. Pronounced aromas of bitter orange, with hints of mastic and fennel root.
Rich, oily mouth, highly refreshing acidity, and a characteristic saltiness. Enjoyable long aftertaste. Enjoy it at 10-12 °C.
Ideal pairing with seafood, grilled vegetables, vegetable soups, grilled fish, and fresh salty cheeses.
Platani & Athiri, the fascinating blend
Dry white wine PGI Cyclades
Grape variety Platani 70%, Athiri 30%.
From the vineyards nearby Megalochori. After the clarification, the free-run juice ferments on stain steel tanks in low temperatures of 12-13 °C.
Maturated on fine lees 4 months.
It has a pale yellow-green color with bright arity.
Its impressive nose consists of a bundle of aromas which brings out its varietal character.
Intense aromas of tropical fruit and pineapple, pear, and apricot with some notes of lemon flowers.
It has a rich, balanced flavor, with exceptional structure, refreshing acidity, and a nice aromatic finish. Served at 10 °C.
Don't miss to paring with grilled fish, seafood platters, green salads, appetizers, and platters of white cheeses.
Discover more on the website of Venetsanos Winery – Carved Into Nature and if you travel in Santorini, don't miss a tasting while gazing at the Aegean Sea.
Have a nice summer!
